100 Dudley Street
Providence, RI 02903
P: (401) 274-1122, ext. 47314
P: WIC - (401) 274-1122, ext. 42768
Providence, RI 02903
P: (401) 274-1122, ext. 48753
No Show Policy
We have a policy for missed appointments at all Women & Infants' physician practices. If you need to reschedule or cancel an appointment, please give us at least 24 hours notice. Learn More
Patient Menu and Service
The Food and Nutrition Services staff welcomes you and looks forward to serving you during your hospital stay. It is our primary goal to provide you with healthy food choices that we hope will exceed your expectations.
Every day our patients receive a restaurant-style menu, which offers a wide variety of delicious foods from appetizers to daily specials. During your stay a Food & Nutrition Services representative will visit with you to provide direction with diet and ensure patient/patient family satisfaction. Eating well to promote health and your recovery is important to us.
Stork Club Dinner
Looking for a unique gift for the new parents? Want to spend that last evening alone with your significant other before returning home to the family? Why not order a Stork Club Dinner, for a formal dining experience served in the privacy of your patient room. This gourmet menu offers selections from fine appetizers to desserts, complete a wine complimentary wine glass. Lunch or dinner, available for a nominal fee.
Another great gift alternative for all patients is our Gourmet Meal Program. Our elegant menu includes crisp Caesar salad, filet mignon and New York style cheese cake, just to mention a few of the tempting selections.
Family, friends and visitors are invited to dine with our patients in their rooms. Selection from our restaurant style menu is available for breakfast, lunch and dinner. Available for a nominal fee.
When patients are spending their birthday with us, we offer a token of recognition along with cake, at lunch or dinner service.
For more information on any of these services, call the Service Response Center at (401) 274-1122, ext. 41111 and ask to speak with one of our Food and Nutrition Services supervisors.